Pasta Nocciola

56,00 

100% pure paste of 14-15 gauge hazelnuts from the Piedmont Langhe. The product is suitable for flavoring ice cream recipes and pastry preparations, also suitable for celiac and vegan consumers.

SKU: EVS07056
Dosage gr. per lt/mix

Size

Packs per carton

Weight 11 kg

SUITABLE FOR:

Beverages
Ice Cream
Pastry
Soft Ice

RECIPES & VIDEO RECIPES

Cremino Bella

Ingredients Dosage g./l.
Milk 2500
Cream 35% 500
Base Camelia 1000
Pasta Nocciola 400
Bella At Will

Preparation

Mix milk and cream, add BASE CAMELIA slowly until a homogeneous mixture without lumps is obtained.
Add the NOCCIOLA IGP and mix with a whisk to mix the mixture well.
Freeze the ice cream mix.
Decorate and fill the ice cream with BELLA – GIANDUJA.

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