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Biscottis
Ingredients | Dosage g./l. |
---|---|
BASE BIANCA | 4000 |
250 | |
At will |
Preparation
Add the BISCOTTIS PASTA AL FROLLINO to the BASE BIANCA and stir with a whisk to mix well. Cream. Decorate and fill the ice cream once it has been whipped with BISCOTTIS.